Oh, the SHAME!
Dragon fruit became a fad on the West Coast of California several years ago. They were probably always around, but had previously been rare. When they inexplicably became more popular and common, they did so down south first. Their popularity migrated to the Santa Clara Valley a few years later. It probably will not go much farther though, since they are sensitive to frost.
It is not a bad fad, at least relative to most others.
Of course, I dislike fads. I am not impressed by the fruit, which might lack flavor…
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